Poutine for the People

Poutine is three things: French Fries. Cheese curds. Gravy.

But for 5 days in April, this very week and only until Friday or the 25 (not sure…), that poutine is a foundation for so much more. For April 20 – 25, 7 participating restaurants have created inventive poutines across town with proceeds from each dish going directly to Providence Cancer Center, where local immunotherapy researchers are teaching our own immune systems to target and destroy cancer cells. So come help eat for a cause, or encourage others who are making after work plans to visit these restaurants who took the time and effort to support this.
Poutine for the People 2015

The seven Poutine for the People Partners include<

The Original Dinerant

French fries, curds, red wine-braised short rib, brown gravy
Poutine for the People eating fundraiser for cancer research where proceeds go to the Providence Cancer Center. 7 restaurants participated, here is The Original Dinerant's version with french fries, curds, red wine-braised short rib, brown gravy

Hopworks Urban Brewery (Powell Location Only)

Wedge-cut fries, cheese curds and vegan brown gravy (shredded pork’s extra)

Tried going grocery shopping this afternoon, but it didn’t quite work out…I had Lola with me and she was out in front of @newseasonsmarket in their dog waiting area (because that’s a thing in Portland) and before I could buy anything, over the loudspeaker they start paging “the owner of the adorable black and white dog who is currently showing signs of distress” to come and get their dog The dog waiting area is shaded, fenced, has water, and I’ve put Lola in there dozens of times while grocery shopping in the past and never had an issue, but today she just was not having it So home I went, sans groceries…the upside? We went to have poutine on the patio at @hopworksbeer for dinner instead on this gorgeous evening! ☀️ Also, this week proceeds from poutines sold at various Portland restaurants goes to Providence Cancer Center! #PoutineForThePeople #pdxeats #pdxnow #80degreesinapril #lovemycity

A photo posted by Jane Graybeal (@inthepinkandgreen) on

Laurelhurst Market

French fries, mozzarella, peas, crispy pork shoulder, gravy

Potato Champion

French fries, curds, gravy (beef or meatless)

My favorite poutine. #poutineforthepeople #portland #pdxstagram #instapdx #foodporn
A photo posted by Samantha O’Reilly (@sicklittlejag) on

Radio Room

French fries, mozzarella, roasted green chiles, crispy pig ear, soft-poached egg, sausage gravy
Poutine for the People eating fundraiser for cancer research where proceeds go to the Providence Cancer Center. 7 restaurants participated, here is Radio Room with French fries, mozzarella, roasted green chiles, crispy pig ear, soft-poached egg, sausage gravy Poutine for the People eating fundraiser for cancer research where proceeds go to the Providence Cancer Center. 7 restaurants participated, here is Radio Room with French fries, mozzarella, roasted green chiles, crispy pig ear, soft-poached egg, sausage gravy

Smokehouse Tavern

French fries, curds, pulled pork, smoked brown gravy

Tabor Tavern

French fries, curds, onion gravy (pulled pork’s extra)

#PoutineForThePeople starts today all around PDX!! Come in for this mouthwatering combination of fries, cheese curds and…

Posted by Tabor Tavern on Monday, April 20, 2015

Check the hashtag on Twitter or Instagram for #PoutineforthePeople for more!

I only have the fortitude to visit maybe 3 – which ones interest you? I’ve already visited Radio Room and The Original, what should be my third?

By the way, if you go for any poutine yourself, I strongly recommend you share, because the two I’ve had are big enough for 2 as their main meal, or easily 4 as a starter, I mean look at the scale of these…
Poutine for the People eating fundraiser for cancer research where proceeds go to the Providence Cancer Center. 7 restaurants participated, here is The Original Dinerant's version with french fries, curds, red wine-braised short rib, brown gravy Poutine for the People eating fundraiser for cancer research where proceeds go to the Providence Cancer Center. 7 restaurants participated, here is Radio Room with French fries, mozzarella, roasted green chiles, crispy pig ear, soft-poached egg, sausage gravy

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