daikon cooked in rice water Archives - Pechluck's Food Adventures

Nodoguro Princess Mononoke Sousaku

February 21, 2017 by Pechluck 5 Comments

I’ve written about Nodoguro multiple times, so instead of repeating myself explaining Nodoguro I’m going to just jump straight to the recap of the courses on my visit for the Nodoguro Princess Mononoke Sousaku themed dinner.

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Filed Under: Food and Drink, Restaurant Review Tagged With: #nodoguropdx, Acorn squash soup and mushroom with young Kyoto saikyo miso, chocolate custard with a sour cherry sauce, daikon cooked in rice water, Daikon with yuzu, Dark forest chocolate, Dashimaki Tamago, Dungeness Crab Rice, Egg and Sunchoke Salad, Grilled Mackerel, hamachi, Japanese barley porridge, Kodoma centerpiece, Kodoma terrarium, Miso soup, Nikujaga, Nodoguro, Nodoguro Dinner, Nodoguro PDX, Nodoguro Portland, Nodoguro Princess Mononoke Sousaku, Nodoguro recap, Nodoguro Sousaku, Ohitashi, Princess Mononoke dinner, Princess Mononoke terrarium, Rice for Gold, sashimi, Yellowtail

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