I know it’s been pretty quiet on the blog front – I had a lot of travel both for work and personal that happened in November, and shortly after I got back I got sick with two different colds back to back. Fortunately, just before the cold symptoms of cold #1 fully hit me (and before I had picked up cold #2), I was able to attend an incredible Meet the Chef Albert Adria dinner with Ataula. This was a special reservations only dinner in which Ataula hosted Chef Albert Adria with an all inclusive tasting menu with wine pairings.
Honestly, even if Chef Albert Adria was not present at the dinner, the fact that the incredible Chef Jose Chesa was going to create this unique dinner was enough to have me rush to sign up. I have never ever been disappointed at any of the one-off dishes Chef Jose Chesa has made for special events whether they are seated or one of the walk around events, and this was a whole seated dinner for one of the most famous chefs in the world, natch also from Spain, that I was 100% sure would impress.
