Portland Center Stage Show: Lizzie Musical

Disclosure: I was invited to see this production as part of a complimentary bloggers event, but I will always provide my honest opinion and assessment of all products and experiences I may be given. The views and opinions expressed in this blog are entirely my own.

The Portland Center Stage has just opened recently a new show called LIZZIE. It’s been a while since I visited Portland Center Stage- the last time I blogged about it was when I reviewed I Love To Eat and did a backstage at Portland Center Stage at the Armory, though I also saw The People’s Republic of Portland. Then summer happened, and Feast, and the holidays, and somehow I didn’t get back to a show. Thankfully they came back to my attention when I was invited to Blogger Night at Portland Center Stage, which was also the official opening night of LIZZIE! The show is playing May 24 — June 29 so it only has a 4 week run!

LIZZIE Art by Julia McNamara May 24–June 29, 2014 pcs.org/lizzie
LIZZIE Art by Julia McNamara

A Review of the LIZZIE Musical

LIZZIE is described as

“A rock-show retelling of the bloody legend of America’s favorite ax-wielding double-murderess and Victorian hometown girl. Lizzie Borden, who has become fodder for jump rope rhymes and TV movies of the week, was a Massachusetts woman who was acquitted in 1892 of the ax murders of her father and stepmother, and lived the rest of her life as American’s first infamous tabloid star. But did she really do it? And if so, why?”

Mary Kate Morrissey, who will play Lizzie Borden in Portland Center Stage's upcoming production of LIZZIE - a rock musical about the legendary ax murderess.  Please credit: Patrick Weishampel  LIZZIE By Steven Cheslik-deMeyer, Tim Maner and Alan Stevens Hewitt Directed by Rose Riordan  May 24–June 29, 2014 on the Main Stage
Mary Kate Morrissey, who will play Lizzie Borden in Portland Center Stage’s production of “LIZZIE” – a rock musical about the legendary ax murderess. Photo credit: Patrick Weishampel

My friend M and I went to the opening night last week and had a lot of fun. It turns out that the play is more like a rock concert / musical telling a story with four women fronting a six-piece rock band. Yeah! It was awesome watching these women taking command of the stage with strong performances and crossing genres with their exquisite voices, varying from operatic drama and sweet love ballads to head banging classic rock and roll tinged even with a little punk through the 28 songs that evening.

The first third of the performance starts out slow and a little discordant as the audience (at least IMHO) is presented with the visuals of these four proper ladies in Victorian mannerisms and long dresses and pinned hair singing the story exposition (as you would expect in a musical). At the start it seems to really pile on the background of the situation and characters and possible motivations all seemingly too quickly.

Perhaps part of it was I had to try to adjust so quickly of them switching from singing of longing and desire for freedom and love, which meets normal musical story expectations, to already hiking up their skirts and pulling out a microphone to belt lyrics ranging of the father’s disappointment of not having a son and being a penny-pinching control freak to struggles of inheritance and implied incest and lesbian love.
LIZZIE  Clockwise from top: Kacie Sheik (Alice Russell), Leslie McDonel (Emma Borden), Carrie Cimma (Bridget Sullivan) and Mary Kate Morrissey (Lizzie Borden) in LIZZI
Clockwise from top: Kacie Sheik (Alice Russell), Leslie McDonel (Emma Borden), Carrie Cimma (Bridget Sullivan) and Mary Kate Morrissey (Lizzie Borden) in “LIZZIE” at Portland Center Stage. Photo credit: Patrick Weishampel

Thankfully, after that initial 1/3 of the act, the script seems satisfied with having established rational and emotional motives and enough broad brushstrokes of who each of the characters are to begin having fun. Starting at the point where we begin to contemplate the murder alongside with Lizzie with the beautiful song Shattercane and Velvet Grass, LIZZIE begins to hit its stride.

It’s an admirable feat, balancing tragic drama with a few lines here and there of touches of clever dark  humor along with quite a bit of over the top visuals, varying from bloody pigeons to a spurting ax and head banging to a song titled “What the F**K Now, Lizzie?!”. Yet, it seems not so jarring now, but in line with the yearning for and expression for freedom that the audience now has bought into and is right with Lizzie Bordon in supporting rebellion and yes, reveling in it. I think everyone walked out at the end with a smile.

LIZZIE  l-r: Mary Kate Morrissey (Lizzie Borden) and Kacie Sheik (Alice Russell) in LIZZIE at Portland Center Stage.    Please credit: Patrick Weishampel    LIZZIE By Steven Cheslik-deMeyer, Tim Maner and Alan Stevens Hewitt Directed by Rose Riordan    May 24–June 29, 2014 on the Main Stage
LIZZIE l-r: Mary Kate Morrissey (Lizzie Borden) and Kacie Sheik (Alice Russell) in “LIZZIE” at Portland Center Stage. Photo credit: Patrick Weishampel

LIZZIE Show and Ticket Details

The show is playing May 24 — June 29 on the Main Stage of Portland Center Stage. LIZZIE is written by Steven Cheslik-deMeyer, Tim Maner and Alan Stevens Hewitt and Directed by Rose Riordan.

Note: This production features a live rock band, along with theatrical effects such as strobe lights, fake blood and fog. LIZZIE contains mature content, strong language and sexuality; It is recommended for ages 16+ and children under 6 are not permitted.

Performance times:

  • Tuesday – Sunday evenings at 7:30 p.m.
  • Saturday and Sunday matinees at 2 p.m.
  • Thursday matinees at noon

Ticket prices range from $34- $72 depending on the seats and date/time of performance. Sunday and Thursday matinees are the most affordable ($38-52 matinee), followed by Sunday evenings ($44-54) and weekday evenings ($44-66), and Friday and Saturday being prime show nights ($54-72).

I have a special deal to offer in that you can use the promo code PDXBLOGS to get $10 off each ticket to LIZZIE when you purchase online through the PCS ticketing website. Also, if you lucky enough to be in time, they are having a special Beer, Bikes, and Blood promotion on this Friday June 6 as part of Pedalpalooza where you can get bike parking, Deschutes’ Chainbreaker White IPA brew and snacks in a private party at 5:30pm on the PCS mezzanine before the show AND a ticket to see the 7:30 evening LIZZIE all for just $20!

Portland Center Stage Lizzie production, Opening night of #lizzieborden #lizzie #pcs_lizzie @PCS_Armory

You can find Portland Center Stage (PCS) online at Facebook PDXcenterstageInstagram @portlandcenterstage and Twitter @PCS_Armory. You’ll also find more about LIZZIE and other Portland Center Stage shows on the PCS blog.

Find out more about this musical at www.lizziethemusical.com, where you can even listen to a bit of the music to get an idea of what’s in store for you, and that studio album includes Storm Large as one of the Borden sisters and Carrie Manolakas as Lizzie Borden (you might know Carrie from her YouTube cover of Radiohead’s Creep)! Carrie Cimma who plays the housemaid on that album is the same Carrie who plays the housemaid in the Portland Center Stage production! You can also see a few sneak peak videos of other productions at the Portland Center Stage blog, as well as a preview of what the staging and costumes will be for the performance here in Portland.

Tips and Trivia

As a bonus, a few other tip and tidbits.

1. Show up a bit early for the show to enjoy a cocktail! They have a full bar, and also have a few special cocktails created to reflect these last shows of the season, LIZZIE and THE LAST FIVE YEARS. I ordered the one that was LIZZIE themed, a cocktail dubbed Life Ain’t Pear with house-infused pear brandy, triple sec, lemon, and splash of orange. Yes, there is a pear reference in the performance! Also, the bartendress Jamie who created our drinks was fabulous. You can pre-order your drink for intermission, btw. No need to chug your beverage before entering the theater- just make sure to grab a top for your drink and a straw!
Portland Center Stage Lizzie production, Ooooo the special cocktail for #lizzieborden #pcs_Lizzie Life Ain't Pear with house-infused pear brandy, triple sec, lemon, and splash of orange. #pdxcocktail #pdxdrinks Portland Center Stage Lizzie production, Ooooo the special cocktail for #lizzieborden #pcs_Lizzie Life Ain't Pear with house-infused pear brandy, triple sec, lemon, and splash of orange. #pdxcocktail #pdxdrinks

2. If you are in the neighborhood. I highly recommend Oven and Shaker as one option for a meal after the show so you can chat with your other theater companions about the fun you just had and the story. I’ve blogged about the Oven and Shaker great salad and pizzas and cocktails several times. If you just want a few cocktails after the show, within a 2 block radius besides Oven and Shaker I recommend Teardrop Lounge or Vault Martini for some cocktails. The pics below are from Oven and Shaker (Wild Fennel Sausage – potato, tomato, chilies, scallions, smoked mozzarella; the Nostrana Salad; and a Pepper Smash cocktail) and example cocktail from Teardrop.

There are many other options in the area, since Portland Center Stage is so well located in the Pearl and easy walking distance to downtown- so make it a great girls’ night or date night or night out with friends!

Wild Fennel Sausage with potato, tomato, chilies, scallions, smoked mozzarella Oven and Shaker, Cathy Whims, Pearl DistrictOven and Shaker offers as part of their happy hour the iconic Nostrana Radicchio Caeser, a small portion for half price. Clearly the portion is very generous Oven and Shaker Pepper Smash cocktail, Oven & Shaker, Cathy Whims, Wood fired pizza, Portland San Francisco Swell, Appleton Reserve rum, lime, mint, blackberry honey, Angostura bitters, egg white, Chandon brut sparkling, Teardrop Lounge, happy hour, cocktails

3. Some trivia I learned from the back stage tour, guided by Chris, I took that evening as part of the Bloggers Night. If you check the This Week at PCS Blog, they will sometimes list extra information sessions or tours you can join in on- not just for LIZZIE but for any production they have year round.

LIZZIE behind the scenes tour with guide Chris

  • They use two different kinds of blood in the LIZZIE production. There’s the usual stage kind with corn syrup which stays, but there is also another kind that has non-bleach detergent in it in order to be easy to clean. During one of the blood splattering scenes the actress playing LIZZIE has that detergent blood getting everywhere- including her eyes – but she has to finish singing through the scene before she gets a chance to run offstage to the eye rinse! That scene is already intense, now that you know that how much more crazy is it!?
     They use two kinds of blood during the Portland Center Stage production of LIZZIE, the kind with corn syrup for color/lasting and the kind with bleach to easily wash out Decapitated pigeons are pretty gross in the Portland Center Stage production of LIZZIE
  • The decapitated pigeons are really gross. They are soaked with blood- so either have to wear gloves when you handle them or as you’ll see in the production, you get bloody hands really fast!
  • There are microphones hidden in the actresses’ hair (and it is all their real hair, no wigs are used), but those hand microphones they use are also real and help them rock out above the sound level of the band. They have to do sound checks on ALL the microphones before every performance- and use thousands of batteries so order them in bulk!
  • Two of the musicians were in the band Everclear!
  • Once a performance has an opening night, there is no more changes- it is locked down and so what you will see if you see this show is going to be what I saw! It is also the first time everyone gets paid!

Thank you to Portland Center Stage for inviting me to Bloggers Night. And one last little thing… I loved the centerpieces they had for the cocktail tables of snacks for opening night, aren’t they awesome (and don’t you want to reuse that for your Halloween party?!)
Portland Center Stage Lizzie production, Opening night of #lizzieborden #lizzie #pcs_lizzie @PCS_Armory I loved the centerpieces they had for the cocktail tables of snacks for opening night, aren't they awesome?

Disclosure: I was invited to see this production as part of a complimentary bloggers event, but I will always provide my honest opinion and assessment of all products and experiences I may be given. The views and opinions expressed in this blog are entirely my own.

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I Love To Eat Review, and backstage at Portland Center Stage at the Armory

I Love to Eat

Rob Nagle stars as James Beard in I Love to Eat by James Still. Playing January 8 – February 3, 2013, at Portland Center Stage. Tickets and information at pcs.org and 503-445-3700. Photo by Patrick Weishampel.

So as you saw from my post a couple weeks ago, I was psyched to see this production of I Love to Eat at Portland Center Stage and I had tickets to watch the Sunday matinee show on January 20. Before I get into the I Love to Eat Review, I have some extra bonus activity. I went with a Meetup group called Foodie who had arranged a backstage tour at noon for us before the show (PCS offers a similar tour  every 1st and 3rd Saturday of each month that are free to the public).

Being able to join this tour before viewing the play definitely deepened my appreciation of the effort it takes to produce what we saw in those 90 minutes, and I had no idea there was so much going on in this building every time I pass it by. We saw the “before” photos when this armory was just one huge cavernous hallway that still was quite the host (including Teddy Roosevelt!) since even then it was realized what a marvelous public space it was. It’s impressive that this building from 1891 was eventually renovated in 2006 into what is now the Gerding Theater and actually exceeds LEED platinum requirements in being an eco-friendly energy efficient building!

As we stood in the lobby admiring the beautiful modern space, our guide pointed out a rain drain that uses rainwater in the toilets, and all the skylights. Considering how many lights (and we saw SO MANY lights) that are required in theaters, and the natural original drafty nature and echo-y acoustics of this historic building that have been updated as well, this is quite an astounding accomplishment.

Then, we took a small stop to get a preview of the set before watching the performance and admire the seats made from recycled material and the clever ventilation system they have under every other seat to provide comfort but also efficiency. From there, we headed backstage to gape that it turns out dressing rooms are not really as glamorous as shown in the TV/movies, walked past a dressform that has the nightrobe that Rob Nagle wears in playing James Beard and it was gigantic (turns out, just like James Beard, Rob is 6’3″!) and got a glimpse of a vestige of the original armory in the corner of their Main Stage green room.

Next, backstage we were taken aback by the number of ropes and pulleys and how deep the stage could really get, especially if you open up back all the way to the original front doors (the back doors are now the Gerding Theater’s front doors). We also got to learn the secrets of the refrigerator, and hear how Rob is actually using Greg Higgins’ knives (graciously lent after getting some food prep lessons with Chef Higgins) and the knives have Chef Higgins’ initials on them.

A walk through the Costume Shop was amazing the number of pieces that the staff needs to track be it clothes or shoes or the hairlines painstakingly dressed into actors’ wigs, the costumes required for a production, or the measurements of the cast as they make full mockups in muslin before redoing the whole thing in the actual fabric- look how detailed even the mockup is!  P.S. That corset is a preview for their upcoming production of Venus in Fur…The slight padding on some of the dressforms which are there to “fill out” the extra of an actor/actress, that must be awesome for self-esteem…

It is a very thorough tour- I think we weaved our way back and forth on all four floors. Yes, the remodel of the armory single hall into a theater included adding 4 floors- you can see the outline in this diorama of the Armory. You can also see a little diorama that was created for the stage design so that everyone knows what the intention is even while it is being built- and there are so many artists involved in creating all the details, it really is so many moving pieces and parts. I also learned that stage design, and even sound and directing, can be copyrighted (and which it is for this show). Look at how simultaneously adorable and detailed that is, and how it really communicates the feel of the play. There were lots of these little dioramas in the Bruce Carey Canteen. I felt so much lost opportunity that since I moved to Portland I haven’t really attended many shows- I have to definitely correct this now. I’ll be back for Somewhere In Time and The People’s Republic of Portland


And now about the show I Love to Eat.  It was amazing how one man was able to keep several hundred people entranced for 90 minutes,  feeling like a guest in his home as he tells us stories or doles out advice, getting glimpses of his yearn for connection and extroverted personality with his interactions on the phone, a somewhat believable sequence as he converses and with Elsie the cow, admiring his technique and watching as mayonnaise is made right in front of our eyes and assembled into parsley raw onion sandwiches (hundreds of people were so jealous of the people in the front row. They should consider offering that in the Armory Cafe after the show).

Yet, there is also an underlying sorrow and disappointment and loneliness that life did not turn out as he had hoped, and that all the episodes of the first cooking show in which he hosted are lost, that he never realized he would accomplish the fame he hoped for (the James Beard foundation which carries on his enthusiasm for food and education was founded after his death). He was trying to make food accessible but broaden everyone’s horizons at the same time, a harbinger who didn’t get to see how Portland would become a foodie city and pioneer the food cart scene and celebrate local cuisine to a point it is poked fun at on Portlandia.

There isn’t really a narrative to the play- mostly it is as meandering as you would expect if you were having natural conversation, abruptly changing course just when it hits on something that you are really interested in exploring more in depth, as if (and ok you are) sharing him with a group of people. But as we all well know from our own gatherings with friends, that can still be a good time. Just don’t go in thinking this is going to be a penetrating biography- this isn’t a foodie version of the movie Amadeus.

The director Jessica Kubzansky did an excellent job in having Rob move everywhere on stage just as if he lived in it and using all the space- including all around the stage area- to make it more dimensional, and the scenic designer Tom Buderwitz crafted a space that felt charming and thoughtful and warm. That flowing, fluttering silk robe looked gorgeous costume designer Jeff Cone. Thank you playwright James Still for writing this play to help breathe more into the name James Beard. And Rob Nagle, your eyebrow control is amazing.

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